Thursday, 10 July 2014

Strawberries & Cream White chocolate muffins

Today I thought I'd mix things up a little and share a recipe; this is for gorgeous summer strawberries and cream white chocolate muffins. It's easy to make, tastes delicious and makes the perfect Summer treat! So here's what you'll need: 

For the Muffins 

For the decoration: 

  • 1 cup icing sugar 
  • 1/2 cup  of butter softened at room temperature
  • White chocolate chips 
  • vanilla essence
  • Strawberries 
  • Strawberry Jam/Preserve 
Mix together all ingredients for the muffins in a large bowl until you get a smooth cake batter then distribute evenly into 6 muffin cases on a tray. Fill the cases about half way to allow for rising and place in a pre-heated oven at 175c/375f for 15 minutes until golden. 

Whilst baking, you have some time to make the frosting. Simply mix icing sugar, softened butter, vanilla essence and a tbsp of milk and create a smooth sweet buttercream frosting. 

Once the muffins are cool enough, scoop out the centre using a knife and then pop the strawberry jam inside to fill the hole. Then cover with the yummy frosting and decorate with a slice of strawberry and some white chocolate chips. 

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